|
|
| October 2016 Issue, Current Trends in Mass Spec, and Food Analysis |
|
| VALUE-ADDED OPPORTUNITIES |
- 4/color product release – print & digital
- Your ad in the digital edition
|
|
| COLUMNS |
Column Watch: A Simple and Interactive Column Classification for Reversed-Phase Liquid Chromatography: The Carotenoid Test
Eric Lesellier, Institut de chimie organique et analytique (ICOA), Université d'Orléans
Techniques/topics covered: SFC, reversed-phase chromatography, stationary bonded phases, C18, phenyl-hexyl, cholester
LC Troubleshooting: Readers’ Questions: Gradient Ghost Peaks
John W. Dolan
Techniques/topics covered: gradient, ghost peaks, interferences, three-gradient test
GC Connections: Compressed-Gas Safety, Part I: Hazards and Precautions
John V. Hinshaw
Techniques/topics covered: gas chromatography, compressed gases, safety
Perspectives in Modern HPLC: Quality Control Methodologies for Pharmaceutical Counterions
Michael W. Dong and Ross Woods, GlaxoSmithKline
Techniques/topics covered: pharmaceuticals, couterions, quality control, ion chromatography
The Essentials: GC Troubleshooting in Simple Pictures, Part I
Techniques/topics covered: GC problems, GC solutions
|
| ARTICLES |
Development of a Stability Indicating Method for Green Fluorescent Protein by HPLC
Nathaniel Hentz and Brian Mosley, Golden LEAF Biomanufacturing Training and Education Center, NC State University
Techniques/topics covered: Green fluorescent protein stability, oxidation, stability indicating method, HPLC analysis of GFP, in-process testing
HPLC Teaching Assistant: A New Tool for Learning and Teaching Liquid Chromatography, Part I
Davy Guillarme and Jean-Luc Veuthey, School of Pharmaceutical Sciences, University of Geneva, University of Lausanne
Techniques/topics covered: HPLC, teaching, learning chromatography
|
| BONUS DISTRIBUTION |
Gulf Coast Conference, Society of Forensic Toxicologists,
SETAC North America |
|
| October Supplements |
| New! Food Analysis Supplement |
| Polybagged with the October issue
|
Utilizing Headspace Gas Chromatography for the Measurement of Water in Sugar and Sugar-Free Sweeteners and Products
Lillian A. Frink and Daniel W. Armstrong, Department of Chemistry and Biochemistry, University of Texas at Arlington
Techniques/topics covered: headspace gas chromatography, ionic liquid based capillary GC columns, loss on drying, Karl Fischer titration, degrees Brix, syrups, liquid sweeteners
Novel Application of Salting-Out Assisted Liquid-Liquid Extraction to the Determination of α-dicarbonyls in Wines
Inês Maria Valente1, 2 and José António Rodrigues1
1REQUIMTE/LAQV – Departamento de Química e Bioquímica, Faculdade de Ciências, Universidade do Porto; 2REQUIMTE/LAQV – Departamento de Clínicas Veterinárias, Instituto de Ciências Biomédicas Abel Salazar, Universidade do Porto
Techniques/topics covered: salting-out assisted liquid-liquid extraction, beverages, diacetyl, food analysis, methyglyoxal, sample preparation
Determination of Cannabinoid Content and Pesticide Residues in Cannabis Edibles and Beverages
Xiaoyan Wang, Danielle Mackowsky, Jody Searfoss, and Michael J. Telepchak, UCT
Techniques/topics covered: QuEChERS, cannabinoids, pesticide residues, cannabis edibles, beverages
LC–MS Characterization of Constituents of Mesquite Flour
Joshua E. Young*, Tina Nguyen†, Charlie Ly†, Sunny Jarman†, Diona Diep†, Cuong Pham†, Joseph J. Pesek†, Maria T. Matyska†, Gary R. Takeoka‡, *MicroSolv Technology Corporation, †San José State University, ‡United States Department of Agriculture
Techniques/topics covered: LC–MS, reversed phase, aqueous normal phase, flour, phenolics, silica hydride, mesquite
Ensuring Safety of the Food Supply: Speeding Up Arsenic Speciation Analysis
Helmut Ernstberger and Ken Neubauer, PerkinElmer
Techniques/topics covered: LC-ICP-MS, ion interaction chromatography, arsenic speciation
|
| BONUS DISTRIBUTION |
SupplySide West, Cannabis Science Conference, EAS, Pittcon
|
| |
| Current Trends in Mass Spectrometry Supplement |
| Polybagged with the October issue |
Simple Assay for the Quantitation of Albumin and Creatinine in Urine by MALDI-TOF Mass Spectrometry
Stephen J. Hattan*, Kenneth C. Parker*, Marvin L. Vestal*, Jane Y. Yang†,
David A. Herold†‡, Mark W. Duncan4, *SimulTOF Systems, †Department of Pathology, University of California San Diego, ‡VA San Diego Healthcare System, PALMS, 4Division of Endocrinology, Metabolism, and Diabetes, University of Colorado School of Medicine
Techniques/topics covered: MALDI-TOF, mass spectrometry, albuminuria, proteinuria, urine analysis, kidney disease, diabetes
A Fast Method for Allergen Screening and Nontargeted Characterization for Personal Care Products
Elizabeth Humston-Fulmer, LECO
Techniques/topics covered: GC-TOF-MS, personal care products
Enhancing Analysis of Essential Oils by GC–TOF-MS
Steve Smith, Laura McGregor and David Barden, Markes International
Techniques/topics covered: GC–TOF-MS, essential oils
Improving Methods for Testing Artificial Dyes in Food Samples
Phil Taylor, Global Marketing Manager Food, Environment, and Forensics, Sciex
Techniques/topics covered: Food analysis, food testing, artificial dyes
|
| BONUS DISTRIBUTION |
| EAS, Montreaux LC/MS Symposium, Society of Forensic Toxicologists |
|
| 2016 Media Kit |
| Included in our comprehensive print and electronic media planner is all of the information you will need to help you formulate your 2016 marketing plans. 2017 media planner coming soon. |
 |
|
|
|
|
|
|
